{"id":156,"date":"2026-09-01T09:14:44","date_gmt":"2026-09-01T09:14:44","guid":{"rendered":"https:\/\/ferencpince.hu\/?page_id=156"},"modified":"2026-09-18T08:46:02","modified_gmt":"2026-09-18T08:46:02","slug":"home-2","status":"publish","type":"page","link":"https:\/\/ferencpince.hu\/en\/","title":{"rendered":"Home"},"content":{"rendered":"
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Ferenc Cellar<\/h1>\t\t\t\t<\/div>\n\t\t\t\t
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HUNGARY\u2019S FIRST CARBON-NEUTRAL RESTAURANT<\/h6>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Ferenc<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Pince Cs\u00e1rda<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Thirty-seven years in Tihany<\/h6>\t\t\t\t<\/div>\n\t\t\t\t
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Our family-run business has been welcoming lovers of Hungarian cuisine and Hungarian wines for 37 years now.\u00a0<\/p>

Since the end of the 17th century, the ancient Tihany wine cellar, together with a deep respect for and love of grapes and wine, has been passed down from generation to generation within our family. Building on this heritage, we established our family business, which specialises in winemaking and hospitality. We produce our wines exclusively from grapes grown in the historic Balatonf\u00fcred-Csopak wine region; thanks to the wonderful climate of Lake Balaton, these are quality wines with a distinctive bouquet and flavour profile.
At our winery, our wines are primarily produced from the wine region\u2019s most characteristic white grape varieties, using careful and expert winemaking techniques, and are complemented by ros\u00e9 and red wines from the Tihany Peninsula.<\/p>

Preserving traditions and nurturing the wine culture of the Balaton Uplands are an integral part of our family\u2019s daily life, and as a result of this dedicated work, visitors to our wine centre \u2013 which opened in 2001 \u2013 can gain an insight into the history of viticulture and winemaking through ancient tools and gain an insight into the history of viticulture and winemaking. During the wine tasting, in addition to a professional wine presentation, we provide a brief introduction to the grape-growing and wine culture of the Balatonf\u00fcred-Csopak wine region.<\/p>

Our restaurant\u2019s menu features an unmissable selection of fish from Lake Balaton, fish soup, and Hungarian specialities made from grey cattle and Mangalica pork.\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tTavern<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Pocak Sonka<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Our range<\/h6>\t\t\t\t<\/div>\n\t\t\t\t
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Smoked goods
Sausages
Classic Salamis
Speciality salamis
Hams
Bacon
Cheeses: fresh, matured, cow\u2019s and goat\u2019s cheeses
Fats, cracklings
Red goods:
Cold cuts
Barbecue products<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tTummy Ham Corner<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Corner<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Ferenc<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Guest House<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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A magnificent panorama<\/h6>\t\t\t\t<\/div>\n\t\t\t\t
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The Ferenc Guest House welcomes guests in Tihany with views of the garden and the lake, 1.7 km from Tihany Abbey and 1.5 km from Lake Bels\u0151. The property features an on-site restaurant, free private parking and free Wi-Fi. It also offers family rooms and a sun terrace.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tFerenc Guest House<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t
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Ferenc Pince Inn<\/h5>\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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Ferenc Pince Guest House<\/h5>\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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belly, ham, corner<\/h5>\t\t\t\t<\/div>\n\t\t\n<\/div>\n
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Opening hours<\/strong>: Every year from Easter until mid-October<\/p>

Opening hours<\/strong>: Friday \u2013 Saturday \u2013 Sunday 12:00 \u2013 21:00<\/p>

We can also accommodate groups at other times!<\/p>

Telephone: <\/strong>+36209226292<\/a><\/p>

Email: <\/strong>ferencpince@gmail.com<\/a><\/p>

Title:<\/strong> 8237 Tihany, Cserhegy 9.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\n<\/div>\n

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Opening hours<\/strong>: Every year from Easter until mid-December<\/p>

We can accommodate small groups.<\/p>

Telephone: <\/strong>+36209226292<\/a><\/p>

Email: <\/strong>arpadpunk@gmail.com<\/a><\/p>

Title:<\/strong> 8237 Tihany, Cserhegy 9.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\n<\/div>\n

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Open from mid-March to mid-December every year<\/p>

Opening hours<\/strong>: daily from 8.00 am to 12.00 pm<\/p>

Telephone: <\/strong>+36209226292<\/a><\/p>

Email: <\/strong>hegyenjaro@gmail.com<\/a><\/p>

Title:<\/strong> 8230 Balatonf\u00fcred \u2013 F\u00fcredliget, 4 Anna S\u00e9t\u00e1ny.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\n<\/div>\n\n<\/div>\n\n<\/div>\n\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Ferenc Pince MAGYARORSZ\u00c1G ELS\u0150 KARBONSEMLEGES \u00c9TTERME Ferenc Pince Cs\u00e1rda Harminch\u00e9t \u00e9ve tihanyban Csal\u00e1di v\u00e1llalkoz\u00e1sunk imm\u00e1r 37 \u00e9ve fogadja a magyar gasztron\u00f3mia illetve a magyar borok kedvel\u0151it.\u00a0 A XVII.sz\u00e1zad v\u00e9ge \u00f3ta gener\u00e1ci\u00f3r\u00f3l gener\u00e1ci\u00f3ra sz\u00e1ll csal\u00e1dunkon bel\u00fcl az \u0151si tihanyi borospince, valamint a sz\u0151l\u0151 \u00e9s a bor tisztelete, szeretete. Ezen \u00f6r\u00f6ks\u00e9gre alapozva hoztuk l\u00e9tre csal\u00e1di v\u00e1llalkoz\u00e1sunkat, mely […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-156","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/ferencpince.hu\/en\/wp-json\/wp\/v2\/pages\/156","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ferencpince.hu\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/ferencpince.hu\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/ferencpince.hu\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ferencpince.hu\/en\/wp-json\/wp\/v2\/comments?post=156"}],"version-history":[{"count":40,"href":"https:\/\/ferencpince.hu\/en\/wp-json\/wp\/v2\/pages\/156\/revisions"}],"predecessor-version":[{"id":485,"href":"https:\/\/ferencpince.hu\/en\/wp-json\/wp\/v2\/pages\/156\/revisions\/485"}],"wp:attachment":[{"href":"https:\/\/ferencpince.hu\/en\/wp-json\/wp\/v2\/media?parent=156"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}